{"product_id":"cudeman-sanabria-yute-negro","title":"Cudeman SANABRIA Black Jute","description":"\u003carticle\u003e\u003ch2\u003eCudeman Sanabria I (181-T): full-tang bushcraft knife with a black jute handle\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCudeman Sanabria I\u003c\/strong\u003e was born in 2019 as a milestone within the bushcraft range of the Albacete-based maker. It grew out of a collaboration with \u003cstrong\u003e\"El Duende Bushcraft\"\u003c\/strong\u003e, who took part in its conception to create a serious field tool, designed to perform in the harshest natural environments. Far from chasing practical efficiency alone, this model seeks a fluid connection between the user and the wood, with a feel that experienced enthusiasts recognise instantly.\u003c\/p\u003e\n\u003cp\u003eTogether with the Sanabria II, this knife carries an unusual distinction: they are the first and only pieces from the brand finished in \u003cstrong\u003ejute\u003c\/strong\u003e. Nicknamed the \"golden fibre\", this raw material offers a rustic touch and remarkable mechanical strength that gives the whole knife a character of its own. This is a genuine \u003cstrong\u003efull-tang\u003c\/strong\u003e build, engineered in Albacete for those who see bushcraft as a craft and, at the same time, as an artistic discipline.\u003c\/p\u003e\n\u003ch3\u003eReasons to choose it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural materials chosen with purpose:\u003c\/strong\u003e the \u003cstrong\u003eblack jute\u003c\/strong\u003e scales are fully ecological and biodegradable; they deliver a textured, dependable grip that only improves with years of use and stands up very well to fatigue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt for primitive fire:\u003c\/strong\u003e it features a metal bushing or striker at the pommel, designed as a bearing point for the bow-drill friction fire technique.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControlled cutting:\u003c\/strong\u003e its considered finger choil lets you choke up on the blade for fine carving and precision work in complete safety.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum traction:\u003c\/strong\u003e the jimping cut into the spine keeps the thumb from slipping during push cuts, making better use of your force on every pass.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSteel and edge performance\u003c\/h3\u003e\n\u003cp\u003eThe blade is made from \u003cstrong\u003emolybdenum vanadium\u003c\/strong\u003e steel, an alloy that stands out for its great toughness against impacts and its solid resistance to corrosion. Its hardness sits around 54\/56 HRc, a value that allows for easy field resharpening and keeps the piece ready to work at all times. With a drop-point tip and a blade 3.5 cm wide, it proves highly versatile: it handles food preparation just as readily as cutting elaborate notches in wood.\u003c\/p\u003e\n\u003ch3\u003eBuild strength\u003c\/h3\u003e\n\u003cp\u003eThe 4 mm spine and the full-tang structure turn the Sanabria I into a solid block of steel able to keep up with the demanding pace of bushcraft. The \u003cstrong\u003ejute\u003c\/strong\u003e scales are held in place with flat aluminium rivets, leaving them perfectly fixed and eliminating any vibration. It is a well-balanced 250-gram knife that conveys absolute solidity and tolerates moderate batoning and heavy work without putting the integrity of the whole at risk.\u003c\/p\u003e\n\u003ch3\u003eHandle and field handling\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eblack jute\u003c\/strong\u003e handle offers a feel in the hand that is hard to match. Being a plant fibre, its porosity absorbs sweat and moisture very well, so the grip stays secure even in the most demanding moments. \"El Duende\" reworked its ergonomics to avoid uncomfortable pressure points during long days, and it is rounded off with a lanyard hole for added security during quick movements.\u003c\/p\u003e\n\u003ch3\u003eSheath and carry\u003c\/h3\u003e\n\u003cp\u003eFollowing the house tradition, the sheath was designed and made entirely in the Cudeman workshops in Albacete. Crafted from high-quality black leather, it hugs the Sanabria I with a precise fit and effectively protects the 11.5 cm edge. Solidly and practically cut, it lets you carry the knife comfortably on the belt so it is always within reach when nature gets tough.\u003c\/p\u003e\n\u003ch3\u003eRecommended uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoots bushcraft:\u003c\/strong\u003e the ideal choice for building shelters, carving utensils and mastering primitive fire lighting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWoodworking:\u003c\/strong\u003e its profile and finger choil make it outstanding for hollowing, notching and fine detail, in both green and seasoned wood.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic survival:\u003c\/strong\u003e compact in size yet with the integrity needed to be the only tool in an emergency.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCare and maintenance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAs \u003cstrong\u003ejute\u003c\/strong\u003e is a plant fibre, it is best to store the knife in a dry, well-ventilated place to look after the material.\u003c\/li\u003e\n\u003cli\u003eIt is worth cleaning the blade after each outing to remove sap residue; although \u003cstrong\u003emolybdenum vanadium\u003c\/strong\u003e steel is highly resistant, drying it promptly preserves its satin finish.\u003c\/li\u003e\n\u003cli\u003eDo not leave the handle submerged in water for long: this protects the structure and the rustic look of the jute.\u003c\/li\u003e\n\u003cli\u003eResharpen while respecting the angle of the original grind to keep its excellent cutting performance on wood.\u003c\/li\u003e\n\u003cli\u003eNever sheath the piece while the leather is damp, as that moisture could harm the steel over long periods without use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003eCudeman Sanabria I (181-T)\u003c\/strong\u003e is a true gem of technical knifemaking: a tool with history, distinctive materials and the backing of leading figures in Spanish bushcraft. Available at Navajeria with shipping across mainland Spain.\u003c\/p\u003e\u003c\/article\u003e","brand":"Cudeman","offers":[{"title":"Default Title","offer_id":52539840790807,"sku":"181-T","price":104.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0900\/1972\/5591\/files\/181-T_1_4b1d55af-1fac-4da4-ba98-214e742a343f.png?v=1779184551","url":"https:\/\/navajeria.com\/en\/products\/cudeman-sanabria-yute-negro","provider":"navajeria","version":"1.0","type":"link"}